Back to articles
vegetable juice
greenstar
[2005]
[Attendee]
Well, directly from Tribest because they just had the show up in Anaheim. Until the end of this month, they're running them wholesale is about 340.
[Aajonus]
Oh, that's pretty good.
[Attendee #2]
Can you arrange them for us?
[Attendee]
I'm a distributor.
[Aajonus]
Give me your name and number because I send people to Ferns, and another place know that's even cheaper in Beverly Hills get cheaper. 380 something.
[Attendee #2]
We got Norwalk.
[Aajonus]
Well, Norwalk's have two processes and they're $2,600, something like that.
Ad they tri-trate, means they masticate, break it down, then you have to press it. So, it touches oxygen twice. So, the juice isn't as good and doesn't last as long. And the green light, green power and green star, it's all pressed, it's crushed and pressed rather than tri-trated and pressed. So, there's not a lot of oxygen that destroys it.
[Attendee #2]
What's the use of the magnet?
[Aajonus]
What it does is it frees up some of the minerals that's in the pulp and it goes with the juice, rather than staying in the pulp.
[Attendee #2]
I've also heard documents that it reduces the surface tension in the juice. So, it's more permeable in the cells.
[Aajonus]
That's said that's the same thing I was saying, but you said it a different way.
