People Only Eating High Meat

[2006]

[Aajonus]

I have people eating only high meats. I have one guy, he was depressed all of his life, he started on the diet off and on, off and on, off and on cuz of his depression, his problems. He became alandscape artist so he wouldn't have to deal with people and after two years, he finally took of some of the high meat and he got so happy that he only eats high meat.

He won't eat any fresh meat, so he eats two pounds of high meat a day. You don't know anybody happier than this guy, and he doesn't have body odor nor does he have foul?

[Attendee]

And that would be really difficult *Laughs*.

[Aajonus]

But he eats that at home.

[Attendee]

Outside the home even *laughs*.

[Attendee #2]

Can you eat that with your regular meat?

[Aajonus]

Yes, you should eat it 10 to 15 minutes before your regular meat.

[Attendee #2]

How could you make a palatable? I mean, I can't stand it.

[Aajonus]

Just put a nose clip on your nose, and you won't smell it. It melts in your mouth, it's so soft and tender.

You had never tried it, obviously.

[Attendee #2]

I did try it. I've been on it for five years.

[Aajonus]

I know, but that doesn't tell me that you tried the high meat.

[Attendee]

On and off and off and off.

[Aajonus]

Mostly off.

[Attendee #2]

But look, I'm healthy.

[Attendee #3]

I left it six months in the fridge, do I have tt throw out and start over?

[Aajonus]

No, you don't have to throw it out. You just have to start opening it.